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Thu Sep 26, 2013 12:55 am
Is there any serious difference between these two bread knives, aside from price?
Thu Sep 26, 2013 3:38 am
The handle shape is slightly different on the Mac, but both handles are very comfortable. The blades are very close. I would go with the Tojiro and save some $$$.
Thu Sep 26, 2013 12:14 pm
Steel is different. So are serrations. I agree with Tim that you should go with the Tojiro ITK Break knife:http://www.chefknivestogo.com/bread-knives.html
Thu Sep 26, 2013 1:01 pm
I'll third the Tojiro over Mac bread knife recommendation.
Fri Sep 27, 2013 3:44 pm
Excellent, Thanks. I was pretty sure the Mac wouldn't be $40 worth of better... Haha.
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