Tojiro DP 210mm Chef Knife Reviewhttp://www.chefknivestogo.com/tojiro-dp-f-8081.html
Location (City, State):Portland,OR
Review:Best starter knife! This knife just makes life easier at work and at home! I work in a high volume production kitchen and had always dreaded having to cut chicken with our stock knives. I had been wanting a good knife for home use anyway and my Exec Chef told me only Japanese and I am glad he did! With a little research I feel I got the best bang for the buck! I use this at work and at home on my third week and darn that blade is still sharp....Oh yeah cutting chicken at work is kind of fun now I can cut it thinner, faster and the cuts are so much cleaner...OOPS forgot to mention the knife is so light (yet balanced) I feel a lot less fatigued! My Exec Chef is so impressed with it he says he will probably buy one and he owns knives costing 4 or 5 times more than this!