Sun Jan 13, 2013 3:59 pm
Choil shot of the Tanaka 210mm:
Sun Jan 13, 2013 4:57 pm
I'm really enjoying your videos Shaun. It's nice not only seeing the knifes in action, it's also watching your knife skills. I don't expect to get as good as you but watching you in action is helping.
Thanks for taking the time to help educate us!
Mon Jan 14, 2013 12:11 am
Thanks for the choil shot Tim! And thanks again for the compliments. I'm not really that good, the camera makes everything look better.
Mon Jan 14, 2013 12:28 pm
that tanaka looks 70/30 grind on the choil
Mon Jan 14, 2013 2:01 pm
I think what you are seeing is the little bit of a burr on one side (side on the bottom in the pic), which makes it look 70/30.
Mon Jan 14, 2013 2:25 pm
i see.... probably
maybe it's just my eyes.
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