I wil be honest to you, i am a total newb.
I like to cook, and every time i had to use those $30, 5 piece set knifes in a wooden block, i was swearing.
Had to re-sharpen almost every time i was doing someting, cutting onions, peppers etc
Had enough of them cheap knifes so i started to visit japanese websites and got myself a knife in the description.
Some of my friends told me " you are so stupid why did you spent $500 on a SINGLE knife ? "
I told them, " i have enough of a "cheap knife BS" and I WANT someting that is goona look nice in my home
I have the knife, it is sharp out of the box and it cuts like $*!@^% but have to buy sharpening stones.
I have a budget of lets say...$200 for eighter 2 or 1 combined stone, to get the knife to be stupid sharp again
If there would be a super-duper waterstone for a bargain of $300, i would get it, but it would have to be a real deal, otherwise, around $200
Please tell me also, what is better, natural stone ? or those made by factorys ?
Thank you very much in Advance for help, i will now continue reading the forum for wheatstone reccomendation......maybe i will find some answers.....