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No unread posts Sharpening Doi Blue #2 300

fishordie

7

297

Mon Aug 04, 2014 10:15 pm

Jason B. View the latest post

No unread posts Damnit!!! Chipped the hell out of my nakiri!

[ Go to page: 1 ... 4, 5, 6 ]

Telecide

51

1549

Mon Aug 04, 2014 9:51 pm

desol View the latest post

No unread posts Want to get some real Japanese sharpening stones.

chefknivestogo

4

340

Sun Aug 03, 2014 10:44 pm

craig_uw View the latest post

No unread posts Binsui Stone

Rightawaychef

4

409

Sun Aug 03, 2014 9:41 pm

ken123 View the latest post

No unread posts Sharpening Through Dimples

[ Go to page: 1, 2 ]

Lepus

11

459

Sun Aug 03, 2014 9:25 pm

cedarhouse View the latest post

No unread posts feel the angle

[ Go to page: 1, 2 ]

studio398

16

602

Sun Aug 03, 2014 3:45 pm

bgentry View the latest post

No unread posts Stone Advice

[ Go to page: 1, 2 ]

kmchen

16

884

Sun Aug 03, 2014 7:54 am

gladius View the latest post

No unread posts Richmond edge beta

markmunn

3

228

Sun Aug 03, 2014 6:38 am

markmunn View the latest post

No unread posts I broke my tip!

chefknivestogo

5

348

Sat Aug 02, 2014 5:29 pm

JourneymanDoug View the latest post

No unread posts Kato W#2 edge retention

ChipB

3

177

Sat Aug 02, 2014 3:34 pm

ChipB View the latest post

No unread posts Highest grit & amount of stones for carbon knives?

[ Go to page: 1, 2 ]

Karnstein

14

1024

Sat Aug 02, 2014 11:14 am

ken123 View the latest post

No unread posts Attachment(s) Angle stone instead of knife

sharksfan7

8

292

Sat Aug 02, 2014 10:47 am

ken123 View the latest post

No unread posts Ultrafine edge retention

[ Go to page: 1, 2 ]

ken123

16

1066

Sat Aug 02, 2014 5:55 am

ken123 View the latest post

No unread posts Kasumi sharpening stone.

chefknivestogo

1

151

Fri Aug 01, 2014 2:34 pm

chefknivestogo View the latest post

No unread posts Attachment(s) Question about stone feedback

[ Go to page: 1, 2, 3 ]

jmarken

24

807

Fri Aug 01, 2014 2:34 am

ken123 View the latest post

No unread posts "Best" #1000 stone below $100

[ Go to page: 1, 2 ]

-Markus-

11

514

Thu Jul 31, 2014 1:21 pm

-Markus- View the latest post

No unread posts thinning a knife

gsmottola

7

395

Thu Jul 31, 2014 1:13 pm

gsmottola View the latest post

No unread posts Skilled sharpener in Vancouver?

[ Go to page: 1, 2 ]

markmunn

12

252

Thu Jul 31, 2014 9:38 am

whosthebestcop View the latest post

No unread posts Atoma grit sizes

Pingu

8

262

Thu Jul 31, 2014 1:45 am

Tall Dark and Swarfy View the latest post

No unread posts gerber vintage carver still dull!!

[ Go to page: 1, 2 ]

wphill

12

553

Wed Jul 30, 2014 6:46 pm

Lepus View the latest post

No unread posts House Stones

ChefHaines

5

217

Wed Jul 30, 2014 11:09 am

Jason B. View the latest post

No unread posts What's you favorite "how to" sharpening video?

[ Go to page: 1, 2 ]

mauichef

19

594

Wed Jul 30, 2014 3:33 am

Mikey's Deli View the latest post

No unread posts Burr quality as a function of refinement?

[ Go to page: 1 ... 4, 5, 6 ]

ChipB

50

1340

Tue Jul 29, 2014 12:36 pm

otkonot View the latest post

No unread posts Sharpening set for a beginner and expert?

[ Go to page: 1, 2, 3 ]

mauichef

29

892

Tue Jul 29, 2014 1:32 am

ken123 View the latest post

No unread posts Kit Question

frjeff

1

90

Mon Jul 28, 2014 5:48 pm

Panko View the latest post

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