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Re: Sharpen a Deba

Tue Aug 13, 2013 6:03 pm

norway wrote:Hello
I do not think this is a high end knife. Bough it on ebay. Most in order to test if a deba is something I need.

http://www.ebay.com/itm/Japanese-SAKAI-Carbon-Steel-Deba-Knife180mm-Akebono-/380693966628?pt=LH_DefaultDomain_0&hash=item58a320ef24

After inspection of the knife it seem like there is a micro bevel on the flat side of the knife. Is that wise?

Planning to buy a real deba for about 150-200$ at chefknivestogo if I find out that I like to use a deba for breaking down fish.


You are correct - it is very far from a high end unit - you get what you pay for....live with it till you acquire something decent.

:)
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