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 Post subject: Carters
PostPosted: Sat May 10, 2014 6:15 pm 

Joined: Mon Jul 02, 2012 7:26 pm
Posts: 96
I'm blessed with three . . . so far . . . and they are simply amazing knives.

Carter KU Sujuhiki with my handle in flame maple & jet black ebony
Carter High Grade with Murray's handle ironwood and corian
Carter KU Freestyle with my handle in flame maple and Honduran rosewood

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 Post subject: Re: Carters
PostPosted: Sat May 10, 2014 7:55 pm 
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Joined: Thu Nov 22, 2012 4:17 am
Posts: 3985
Location: Kentucky
Show off.



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 Post subject: Re: Carters
PostPosted: Sun May 11, 2014 1:25 am 

Joined: Sun Jul 29, 2012 1:36 pm
Posts: 266
Location: NY, NY; New Haven, CT
What other kinds of knives do you own, and how do the Carters compare?



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Ownership experience: Konosuke, Masamoto, Tojiro, Wusthof, Henckels, etc.
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 Post subject: Re: Carters
PostPosted: Sun May 11, 2014 3:42 am 

Joined: Mon Jul 02, 2012 7:26 pm
Posts: 96
Devin, Fowler, HHH, Ealy and Carter from US makers along with some vintage carbon I've done conversions on. For Japanese knives I have Kono, Yoshihiro, Tekagi honyaki, Masamoto, Konetsune, Tadatsuna, Tojiro, and half dozen, or so from unknown makers. Carter's knives hold their own against pretty much everyone else depending on the task. They are light, thin and wonderfully sharp.


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 Post subject: Re: Carters
PostPosted: Sun May 11, 2014 3:58 am 

Joined: Mon Jul 02, 2012 7:26 pm
Posts: 96
Oops - forgot Hiromoto AS.


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