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 Post subject: Re: Cheese Knife
PostPosted: Sun Feb 17, 2013 10:23 am 

Joined: Thu Aug 16, 2012 10:03 am
Posts: 229
You don't seriously look at Japanese knives when looking for something that cuts cheese, do you?

This is what we use in Holland: Image .

Well, it is what my cheesemaking farmer uses.


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 Post subject: Re: Cheese Knife
PostPosted: Sun Feb 17, 2013 10:28 am 

Joined: Wed Apr 25, 2012 10:29 am
Posts: 625
Location: Philippines
looks good. wonder if they can get through hard cheese. =D


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 Post subject: Re: Cheese Knife
PostPosted: Sat Feb 23, 2013 6:11 am 

Joined: Sun Jan 06, 2013 5:33 pm
Posts: 17
That link goes to a page that says product not found.


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 Post subject: Re: Cheese Knife
PostPosted: Sat Feb 23, 2013 10:37 pm 

Joined: Wed Nov 28, 2012 7:42 pm
Posts: 32
Location: Nashville, TN
For HerbGardenMarkers

Sorry I guess they don't have that knife anymore. I guess I should have said I saw these in The Swiss Alps and Bernese Oberland. I can't seem to find where to buy one and could barely find any images. Mine is very rustic with no markings or name. Likely just locally made in the village I was in. Here are some more images one of which is traditional and the others more modern.

http://cache4.asset-cache.net/xc/116977 ... EB5DA4A499

http://www.insidethetravellab.com/wp-co ... cheese.jpg

http://www.zoonar.com/photo/ein-angesch ... 74761.html

http://www.inmagine.com/stockfood-059/ptg00837108-photo

Maybe someone out there knows more about these.


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 Post subject: Re: Cheese Knife
PostPosted: Sun Feb 24, 2013 2:08 am 

Joined: Wed Feb 20, 2013 2:06 am
Posts: 5
I worked for Marathon Cheese in WI for a bit. It's the worlds largest cheese processing facility and we would use wire. Cheese typically came in 540# blocks and wire with a dowel on each end worked best. This same method of cutting works well on wheels and small blocks.

PRAISE CHEESES!


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 Post subject: Re: Cheese Knife
PostPosted: Sun Feb 24, 2013 8:48 am 

Joined: Sun Jan 06, 2013 5:33 pm
Posts: 17
Plumber,

Thanks for the pics. That is sure a specialty knife, if you can call it a knife. Looks like it would do the job.


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