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 Post subject: Honyaki review
PostPosted: Thu Jan 31, 2013 9:40 am 

Joined: Sun Apr 22, 2012 1:49 pm
Posts: 296
Took today off for a little extra R and R and did a review on the kono honyaki. May have to turn the volume up a little as I speak a little softly. Let me know what you think.



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 Post subject: Re: Honyaki review
PostPosted: Thu Jan 31, 2013 11:41 am 
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Joined: Thu Apr 26, 2012 11:13 am
Posts: 3146
Location: CT
Good review, I was laughing at the Garlic cutting. Crazy to see that with a 270mm gyuto!


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 Post subject: Re: Honyaki review
PostPosted: Thu Jan 31, 2013 12:18 pm 
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Joined: Wed Nov 21, 2012 10:17 pm
Posts: 7225
Location: Derby City, Kentucky
Good review Aaron, now go take a nap. Oh.....can I borrow a grand? :mrgreen:



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 Post subject: Re: Honyaki review
PostPosted: Thu Jan 31, 2013 12:28 pm 

Joined: Sun Apr 22, 2012 1:49 pm
Posts: 296
haha thanks Tim. Yeah she's really good at the detail work :)

Thanks Jeff :) But no naps for me or else I wont be able to get up for work tomorrow. lol.


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 Post subject: Re: Honyaki review
PostPosted: Thu Jan 31, 2013 11:22 pm 

Joined: Sat Aug 25, 2012 11:24 pm
Posts: 463
Looks like a little potato accordion action. Kudos to the garlic.


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 Post subject: Re: Honyaki review
PostPosted: Fri Feb 01, 2013 3:35 am 

Joined: Sun Apr 22, 2012 1:49 pm
Posts: 296
haha yeah little rusty on the spuds.


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