You are currently viewing our boards as a guest, which gives you limited access to view most discussions and access our other features. By joining our free community, you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content, and access many other special features. In addition, registered members also see less advertisements. Registration is fast, simple, and absolutely free, so please, join our community today!
It's been a productive few weeks, and I'm finally getting to have some time at a computer and a camera to post some finished stuff.
First up is a sujihiki I'm more or less finished with.
Handle is Redwood Burl and African Blackwood. Steel is 1080+....a carbon steel. Still need to sharpen it, add my etch, and attach the handle (actually still trying to decide between two handles)
Next is a paring knife I finished a few weeks ago. Handle is Amboyna Burl. Steel is AEB-L.
Still needs sharpening and my etch.
Next is one of those new, old stock Hiromoto White steel gyuto's that came up from JCK a while back. Had a western handle that wasn't done really well. So the existing western handle was removed and the tang shaped down to fit within a sweet Stefan Keller handle. I believe the handle is Kukui Nut and blonde buffalo horn ferrule/buttcap with a few spacers. Now it's one sweet knife.
You cannot post new topics in this forum You cannot reply to topics in this forum You cannot edit your posts in this forum You cannot delete your posts in this forum You cannot post attachments in this forum