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 Post subject: Looking for a good chinese cleaver.
PostPosted: Wed Mar 20, 2013 5:57 pm 
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Joined: Thu Apr 19, 2012 7:18 pm
Posts: 7357
Location: Madison Wisconsin
hi my names is nick i would like to buy chinese chef knife also the stone can u able to help me pick the best knife i am 8years of chinese restaurant chef please e-mail me i would get back to you thanks



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Mark Richmond
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 Post subject: Re: Looking for a good chinese cleaver.
PostPosted: Wed Mar 20, 2013 5:58 pm 
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Joined: Thu Apr 19, 2012 7:18 pm
Posts: 7357
Location: Madison Wisconsin
Hi Nick,
Do you want stainless or carbon?
What size knife?
How much do you want to spend?
Kind Regards,
Mark Richmond



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Mark Richmond
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 Post subject: Re: Looking for a good chinese cleaver.
PostPosted: Wed Mar 20, 2013 5:58 pm 
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Joined: Thu Apr 19, 2012 7:18 pm
Posts: 7357
Location: Madison Wisconsin
I would like stainless please. What would be your biggest seller for Chinese restaurant? I need something that will last.



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 Post subject: Re: Looking for a good chinese cleaver.
PostPosted: Wed Mar 20, 2013 5:59 pm 
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Joined: Thu Apr 19, 2012 7:18 pm
Posts: 7357
Location: Madison Wisconsin
Try the Richmond Fanatic. It uses excellent quality stainless steel and is built to last.
http://www.chefknivestogo.com/rifa1.html



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