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 Page 36 of 104 [ 2589 topics ]  Go to page Previous  1 ... 33, 34, 35, 36, 37, 38, 39 ... 104  Next
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No unread posts What are your favorites?

chefknivestogo

4

632

Tue Feb 25, 2014 3:04 pm

Adam Marr View the latest post

No unread posts Richmond AS Laser good for fish?

chefknivestogo

2

123

Tue Feb 25, 2014 2:50 pm

chefknivestogo View the latest post

No unread posts Shopping for some knives.

chefknivestogo

7

518

Tue Feb 25, 2014 2:08 am

Jeff B View the latest post

No unread posts Thin knife for cutting seared fish.

[ Go to page: 1, 2 ]

chefknivestogo

11

384

Tue Feb 25, 2014 1:35 am

Jack View the latest post

No unread posts Kaneshige grind

chefknivestogo

8

230

Mon Feb 24, 2014 7:50 pm

estayton View the latest post

No unread posts Reactivity question

[ Go to page: 1, 2 ]

chefknivestogo

11

542

Mon Feb 24, 2014 7:27 pm

crmat View the latest post

No unread posts Tojiro Deba right handed?

chefknivestogo

5

164

Mon Feb 24, 2014 7:10 pm

chefknivestogo View the latest post

No unread posts I want a laser

[ Go to page: 1, 2, 3 ]

chefknivestogo

27

1009

Mon Feb 24, 2014 3:09 pm

Adam Marr View the latest post

No unread posts Similar Profile to K Sab/Masamoto KS, but 210mm?

[ Go to page: 1, 2, 3 ]

dinoadventures

24

736

Mon Feb 24, 2014 12:44 pm

taz575 View the latest post

No unread posts Artifex 240 wa-gyuto: Taller

[ Go to page: 1, 2 ]

chefknivestogo

16

593

Mon Feb 24, 2014 1:15 am

taz575 View the latest post

No unread posts Another gyuto recommendation...

[ Go to page: 1 ... 4, 5, 6 ]

Totoro

58

3131

Sun Feb 23, 2014 9:05 pm

cedarhouse View the latest post

No unread posts Cool Hand Forged Knives

chefknivestogo

7

536

Sun Feb 23, 2014 9:01 pm

wowzer View the latest post

No unread posts Wa equivalent of 240 Kikuichi TKC or Hiromoto AS

[ Go to page: 1, 2 ]

SteveG

12

437

Sun Feb 23, 2014 3:54 pm

cheffiec View the latest post

No unread posts Kanehiro 240mm Wa-Gyuto Vs Richmond Laser Aogami Super 240mm

[ Go to page: 1, 2 ]

kirkystyle

12

795

Sun Feb 23, 2014 1:11 pm

Charcuterie View the latest post

No unread posts Choose between these 3 knives.

[ Go to page: 1, 2, 3 ]

chefknivestogo

26

1673

Sun Feb 23, 2014 8:42 am

taz575 View the latest post

No unread posts 150mm Petty Wanted.

[ Go to page: 1, 2 ]

chefknivestogo

17

465

Sun Feb 23, 2014 2:44 am

cheffiec View the latest post

No unread posts carbon clad with stainless 210 gyuto wanted.

[ Go to page: 1, 2 ]

chefknivestogo

14

604

Sun Feb 23, 2014 2:38 am

cheffiec View the latest post

No unread posts 150 stainless petty with 50/50 bevel

Funkspieler

7

267

Sun Feb 23, 2014 12:01 am

socalboo View the latest post

No unread posts Do Choseras fit in the shapton pro boxes you sell?

chefknivestogo

6

484

Sat Feb 22, 2014 11:08 pm

chefknivestogo View the latest post

No unread posts Hiromoto or Takemura?

[ Go to page: 1, 2 ]

chefknivestogo

12

1011

Fri Feb 21, 2014 12:16 am

Lunatic View the latest post

No unread posts Kajihara Damascus 240mm Gyuto

Cpeggs

3

261

Thu Feb 20, 2014 9:06 pm

estayton View the latest post

No unread posts Fujiwara Nashiji 210mm, Grind Info

[ Go to page: 1, 2 ]

Nmiller21k

16

797

Thu Feb 20, 2014 8:38 pm

Nmiller21k View the latest post

No unread posts Is Sukenari ZDP 189 the top of the food chain?

chefknivestogo

7

1266

Thu Feb 20, 2014 7:00 pm

Danvil View the latest post

No unread posts Petty Recommendation

[ Go to page: 1, 2 ]

ChefDurp

17

897

Thu Feb 20, 2014 3:52 pm

ChefDurp View the latest post

No unread posts MadRookie - Possible Gyuto Candidate

SteveG

0

281

Wed Feb 19, 2014 1:55 pm

SteveG View the latest post

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