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chefknivestogo

0

6846

Fri Mar 22, 2013 10:26 am

chefknivestogo View the latest post

Topics
No unread posts Gyuto max 24cm

apant

6

391

Sat Nov 07, 2015 8:16 pm

Jeff B View the latest post

No unread posts Finally.. a decision!

GopherBroke

9

547

Sat Nov 07, 2015 7:06 pm

GopherBroke View the latest post

No unread posts Buying a gyuoto (and learning how to sharpen it)

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BirthdayFeet

19

1176

Fri Nov 06, 2015 10:25 pm

Jeff B View the latest post

No unread posts 240 Stainless Gyuto with great edge retention.

chefknivestogo

8

517

Fri Nov 06, 2015 9:07 pm

delmar View the latest post

No unread posts laser

[ Go to page: 1, 2, 3 ]

Jared

29

1354

Fri Nov 06, 2015 8:40 pm

Jsgillis86 View the latest post

No unread posts New knife help

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DicedChef

10

748

Fri Nov 06, 2015 4:37 pm

Jeff B View the latest post

No unread posts Compare and contrast Saji vs Kamo

[ Go to page: 1, 2 ]

chefknivestogo

13

725

Thu Nov 05, 2015 3:47 pm

gladius View the latest post

No unread posts $100 general purpose knife

chefknivestogo

4

394

Wed Nov 04, 2015 10:16 pm

jmcnelly85 View the latest post

No unread posts Pro cook, stainless gyuto.

chefknivestogo

7

449

Wed Nov 04, 2015 8:32 am

cedarhouse View the latest post

No unread posts Looking for a good slicer

rsparrow

3

280

Wed Nov 04, 2015 8:15 am

cedarhouse View the latest post

No unread posts 8" Chef and 6" Utlility.

chefknivestogo

3

329

Tue Nov 03, 2015 2:59 am

Ourorboros View the latest post

No unread posts Help w gift chef knife and paring knife, <$250

[ Go to page: 1, 2 ]

gdibella

12

693

Mon Nov 02, 2015 7:31 pm

Jeff B View the latest post

No unread posts Western Nakiri for under $200.

chefknivestogo

1

215

Mon Nov 02, 2015 2:33 pm

chefknivestogo View the latest post

No unread posts Converting western handle to wa-handle?

Zoltrix

5

363

Mon Nov 02, 2015 12:21 pm

delmar View the latest post

No unread posts Petty knife for professional bar use

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Smidey

23

1199

Mon Nov 02, 2015 11:55 am

Smidey View the latest post

No unread posts Carbon Gyuto recommendation

[ Go to page: 1, 2 ]

nydriotis

11

1002

Mon Nov 02, 2015 8:53 am

SteveG View the latest post

No unread posts 210mm Gyuto as a gift

chefknivestogo

2

294

Mon Nov 02, 2015 7:49 am

Jsgillis86 View the latest post

No unread posts Looking for advice on some knives.

chefknivestogo

1

304

Sun Nov 01, 2015 12:40 pm

chefknivestogo View the latest post

No unread posts Yo or Wa Handle

[ Go to page: 1, 2 ]

dv/dt

13

1035

Sun Nov 01, 2015 12:39 am

Lepus View the latest post

No unread posts Would like some advice on a gyuto

[ Go to page: 1, 2, 3, 4, 5 ]

caerolle

40

1816

Sat Oct 31, 2015 5:23 pm

caerolle View the latest post

No unread posts Gyuto Recommendation

[ Go to page: 1, 2, 3 ]

Culinarapy

22

1136

Sat Oct 31, 2015 2:27 pm

Jeff B View the latest post

No unread posts Advice on first 'serious' chefs knife

arrltts67

4

570

Fri Oct 30, 2015 6:30 pm

Jeff B View the latest post

No unread posts Suji wanted

chefknivestogo

8

670

Fri Oct 30, 2015 4:21 pm

Smidey View the latest post

No unread posts dont need any but want one

[ Go to page: 1, 2 ]

Jared

12

734

Thu Oct 29, 2015 5:08 pm

Jeff B View the latest post

No unread posts Bread Knife and Slicer size advise

wiarumas

6

466

Thu Oct 29, 2015 4:37 pm

Jeff B View the latest post

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