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chefknivestogo

0

5119

Fri Mar 22, 2013 4:26 pm

chefknivestogo View the latest post

Topics
No unread posts Tojiro Shirogami vs Tanaka Kurochi for 210mm Deba

Nicolay3535

5

254

Fri Mar 06, 2015 8:31 pm

Jeff B View the latest post

No unread posts Shibata kohetsu

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emalsky

28

1259

Fri Mar 06, 2015 3:42 pm

chefknivestogo View the latest post

No unread posts Looking to pick up one or two knives: Nakiri/Gyuto

[ Go to page: 1, 2 ]

bradygo

14

581

Fri Mar 06, 2015 4:12 am

JoshS View the latest post

No unread posts Konosuke HH vs. HD ?

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Nicolay3535

12

678

Fri Mar 06, 2015 1:11 am

CGuarin1987 View the latest post

No unread posts Questions about Kohetsu Hap 40

Orangesoda

9

385

Thu Mar 05, 2015 11:03 pm

Jeff B View the latest post

No unread posts J-knife that can handle avocado pit

[ Go to page: 1, 2 ]

sharksfan7

15

598

Thu Mar 05, 2015 8:13 pm

chefknivestogo View the latest post

No unread posts Looking for an entry level nikiri

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soylentred

12

542

Thu Mar 05, 2015 1:23 pm

wphill View the latest post

No unread posts WHAT CHEF KNIFE?!?!?!

destructones

3

308

Thu Mar 05, 2015 4:15 am

Jsgillis86 View the latest post

No unread posts Yoshimune anyone?

designdog

2

149

Thu Mar 05, 2015 3:06 am

designdog View the latest post

No unread posts Don't know what knife to get...

henningjosh

3

189

Wed Mar 04, 2015 6:46 am

Jsgillis86 View the latest post

No unread posts Knife for a small female hand

Chef Boyardee

9

304

Tue Mar 03, 2015 9:13 pm

cedarhouse View the latest post

No unread posts Gift for friend

chefknivestogo

2

139

Tue Mar 03, 2015 5:39 pm

Melampus View the latest post

No unread posts Help please

Brod89

2

119

Tue Mar 03, 2015 2:01 pm

Brod89 View the latest post

No unread posts first japanese knife purchase

Brad502

9

424

Tue Mar 03, 2015 11:17 am

SteveG View the latest post

No unread posts Best knife for making sushi rolls

[ Go to page: 1, 2 ]

Koki

18

693

Tue Mar 03, 2015 7:10 am

rayong View the latest post

No unread posts Gyuto for professional kitchen

[ Go to page: 1, 2 ]

R_esp

13

709

Tue Mar 03, 2015 7:00 am

rayong View the latest post

No unread posts New petty

[ Go to page: 1, 2 ]

DicedChef

17

677

Tue Mar 03, 2015 12:56 am

jacko9 View the latest post

No unread posts Need a gokujo, but they're tough to find

SanseiGinger

1

195

Mon Mar 02, 2015 7:05 pm

Adam Marr View the latest post

No unread posts First Japanese knives. Help humbly requested.

[ Go to page: 1, 2 ]

dusk

15

738

Sun Mar 01, 2015 11:18 pm

pennstater0315 View the latest post

No unread posts Takeda Classic Banno Bunka, First NonWestern Knife

notyourlod

5

338

Sun Mar 01, 2015 4:37 pm

notyourlod View the latest post

No unread posts 210 gyuto, thin profile.

[ Go to page: 1, 2 ]

chefknivestogo

10

491

Sun Mar 01, 2015 3:33 pm

SteveG View the latest post

No unread posts Masakage small pettys?

bkelley

4

274

Sat Feb 28, 2015 5:30 pm

delmar View the latest post

No unread posts Customer Takeda vs. Koishi Nakiri Question

Sue

3

449

Fri Feb 27, 2015 9:49 pm

chefknivestogo View the latest post

No unread posts knife for 'churrasco'

gsmottola

3

181

Fri Feb 27, 2015 6:47 pm

Lepus View the latest post

No unread posts Kamo R-2 or masakage koishi...

[ Go to page: 1, 2 ]

DicedChef

13

736

Fri Feb 27, 2015 4:55 pm

DicedChef View the latest post

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