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chefknivestogo

0

4890

Fri Mar 22, 2013 4:26 pm

chefknivestogo View the latest post

Topics
No unread posts Don't know what knife to get...

henningjosh

3

164

Wed Mar 04, 2015 6:46 am

Jsgillis86 View the latest post

No unread posts Knife for a small female hand

Chef Boyardee

9

263

Tue Mar 03, 2015 9:13 pm

cedarhouse View the latest post

No unread posts Gift for friend

chefknivestogo

2

118

Tue Mar 03, 2015 5:39 pm

Melampus View the latest post

No unread posts Help please

Brod89

2

103

Tue Mar 03, 2015 2:01 pm

Brod89 View the latest post

No unread posts first japanese knife purchase

Brad502

9

361

Tue Mar 03, 2015 11:17 am

SteveG View the latest post

No unread posts Best knife for making sushi rolls

[ Go to page: 1, 2 ]

Koki

18

624

Tue Mar 03, 2015 7:10 am

rayong View the latest post

No unread posts Gyuto for professional kitchen

[ Go to page: 1, 2 ]

R_esp

13

613

Tue Mar 03, 2015 7:00 am

rayong View the latest post

No unread posts New petty

[ Go to page: 1, 2 ]

DicedChef

17

590

Tue Mar 03, 2015 12:56 am

jacko9 View the latest post

No unread posts Need a gokujo, but they're tough to find

SanseiGinger

1

174

Mon Mar 02, 2015 7:05 pm

Adam Marr View the latest post

No unread posts First Japanese knives. Help humbly requested.

[ Go to page: 1, 2 ]

dusk

15

670

Sun Mar 01, 2015 11:18 pm

pennstater0315 View the latest post

No unread posts Takeda Classic Banno Bunka, First NonWestern Knife

notyourlod

5

295

Sun Mar 01, 2015 4:37 pm

notyourlod View the latest post

No unread posts 210 gyuto, thin profile.

[ Go to page: 1, 2 ]

chefknivestogo

10

442

Sun Mar 01, 2015 3:33 pm

SteveG View the latest post

No unread posts Masakage small pettys?

bkelley

4

253

Sat Feb 28, 2015 5:30 pm

delmar View the latest post

No unread posts Customer Takeda vs. Koishi Nakiri Question

Sue

3

374

Fri Feb 27, 2015 9:49 pm

chefknivestogo View the latest post

No unread posts knife for 'churrasco'

gsmottola

3

170

Fri Feb 27, 2015 6:47 pm

Lepus View the latest post

No unread posts Kamo R-2 or masakage koishi...

[ Go to page: 1, 2 ]

DicedChef

13

638

Fri Feb 27, 2015 4:55 pm

DicedChef View the latest post

No unread posts Which knife would be better for my fish needs

[ Go to page: 1, 2 ]

toufas

12

547

Thu Feb 26, 2015 8:25 pm

Lepus View the latest post

No unread posts 170 bunka

jazzman101

8

290

Thu Feb 26, 2015 5:15 am

Natural1 View the latest post

No unread posts 240/270 Workhorse

[ Go to page: 1, 2 ]

ceast

12

701

Wed Feb 25, 2015 9:28 pm

cedarhouse View the latest post

No unread posts Help me choose the 3rd gyuoto

[ Go to page: 1, 2, 3 ]

sstomcat

22

865

Wed Feb 25, 2015 6:15 pm

MowgFace View the latest post

No unread posts Hand Forged Knives, I'd like to buy one

[ Go to page: 1, 2, 3 ]

bkelley

25

734

Wed Feb 25, 2015 2:57 pm

bkelley View the latest post

No unread posts final decision for 240mm gyuto

Paoloherranz

3

233

Wed Feb 25, 2015 7:53 am

Dan_Crubenew View the latest post

No unread posts Attachment(s) Help me not make a Masakage mistake!

[ Go to page: 1, 2, 3, 4 ]

cjmeik

31

1361

Wed Feb 25, 2015 5:19 am

Jeff B View the latest post

No unread posts Sukenari gyuto VG10 or Ginsan Damascus?

Cashn

6

232

Wed Feb 25, 2015 5:04 am

Jeff B View the latest post

No unread posts moritaka pettys

Pat14582

1

120

Tue Feb 24, 2015 7:36 pm

Jeff B View the latest post

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