It is currently Wed Sep 03, 2014 2:47 am



Welcome
Welcome to chefknivestogo

You are currently viewing our boards as a guest, which gives you limited access to view most discussions and access our other features. By joining our free community, you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content, and access many other special features. In addition, registered members also see less advertisements. Registration is fast, simple, and absolutely free, so please, join our community today!





 Page 8 of 94 [ 2326 topics ]  Go to page Previous  1 ... 5, 6, 7, 8, 9, 10, 11 ... 94  Next
 Topics   Author   Replies   Views   Last post 
No unread posts Further thoughts and questions on Konosuke HD2

[ Go to page: 1, 2 ]

mauichef

12

425

Thu Jul 03, 2014 4:40 pm

desol View the latest post

No unread posts Choice of 210 mm Aogami stainless clad gyutos

hank7503

2

211

Wed Jul 02, 2014 4:11 pm

SteveG View the latest post

No unread posts How reactive are the Masakage Shimos

[ Go to page: 1, 2 ]

NewbieButOldie

10

336

Wed Jul 02, 2014 12:29 pm

ChipB View the latest post

No unread posts 210 gyuto for a pro user

[ Go to page: 1, 2 ]

chefknivestogo

16

798

Tue Jul 01, 2014 9:31 pm

chefknivestogo View the latest post

No unread posts Set for a line cook.

chefknivestogo

7

274

Tue Jul 01, 2014 4:11 am

Lepus View the latest post

No unread posts First (good) Wa knife recommendation

[ Go to page: 1, 2 ]

emcgowen

16

627

Mon Jun 30, 2014 7:39 pm

NickZac View the latest post

This topic is locked, you cannot edit posts or make further replies. Multiple knife questions

chefknivestogo

3

173

Mon Jun 30, 2014 7:18 pm

chefknivestogo View the latest post

No unread posts petty+paring

jmcnelly85

9

325

Sun Jun 29, 2014 4:50 pm

Boss Lady View the latest post

No unread posts Looking for a filet or deba

wvk14

1

108

Sun Jun 29, 2014 6:46 am

jmcnelly85 View the latest post

No unread posts Is this a good choice for first 240 Gyuto?

[ Go to page: 1, 2 ]

Robstreperous

18

683

Sun Jun 29, 2014 4:38 am

Jeff B View the latest post

No unread posts Gyuto, narrow the field

[ Go to page: 1, 2 ]

Wannabe Sharp

15

622

Sun Jun 29, 2014 4:34 am

Jeff B View the latest post

No unread posts Choose the good knive

richardj377

4

215

Sat Jun 28, 2014 4:25 pm

richardj377 View the latest post

No unread posts Which of these 4 knives would you recommend?

[ Go to page: 1, 2 ]

chefknivestogo

13

441

Fri Jun 27, 2014 4:55 pm

MowgFace View the latest post

No unread posts Opinions about three Gyuto knives

cssmd27

3

258

Fri Jun 27, 2014 2:09 pm

chefknivestogo View the latest post

No unread posts New Gyuto Rec for a Chef, 210 or 240mm

[ Go to page: 1, 2, 3, 4 ]

I_Cook_Poorly

32

1105

Fri Jun 27, 2014 11:59 am

I_Cook_Poorly View the latest post

No unread posts 240 Gyuto request.

chefknivestogo

3

225

Fri Jun 27, 2014 5:52 am

whosthebestcop View the latest post

No unread posts First gyuto help

[ Go to page: 1, 2 ]

bickie

10

573

Fri Jun 27, 2014 5:35 am

whosthebestcop View the latest post

No unread posts Poll: Poll: What's the ideal size for a yanagiba?

[ Go to page: 1, 2 ]

chefknivestogo

11

223

Fri Jun 27, 2014 5:21 am

mckemaus View the latest post

No unread posts Which Suji?

chefknivestogo

3

102

Fri Jun 27, 2014 1:55 am

taz575 View the latest post

No unread posts Pro wants recommendation. Good edge retention.

[ Go to page: 1, 2 ]

chefknivestogo

12

462

Thu Jun 26, 2014 6:13 am

NickZac View the latest post

No unread posts 270 Sujihiki Rec

cssmd27

6

231

Wed Jun 25, 2014 8:11 pm

cssmd27 View the latest post

No unread posts Paring knife and a chef knife and a tweener.

[ Go to page: 1, 2 ]

chefknivestogo

16

646

Wed Jun 25, 2014 4:39 pm

NickZac View the latest post

No unread posts Need help on filleting/sashimi knife

mspecsir

2

149

Wed Jun 25, 2014 4:07 pm

Lepus View the latest post

No unread posts three different knives

[ Go to page: 1, 2 ]

Hjalmar Hake

11

475

Wed Jun 25, 2014 8:11 am

Jean Valjean View the latest post

No unread posts Hammered w#2 VS Hammered SK-5

Hjalmar Hake

4

221

Tue Jun 24, 2014 6:25 pm

chefknivestogo View the latest post

Display topics from previous:  Sort by  
 Page 8 of 94 [ 2326 topics ]  Go to page Previous  1 ... 5, 6, 7, 8, 9, 10, 11 ... 94  Next


Who is online

Users browsing this forum: celt16 and 2 guests


Unread posts Unread posts    No unread posts No unread posts    Announce Announcement
Unread posts [ Popular ] Unread posts [ Popular ]    No unread posts [ Popular ] No unread posts [ Popular ]    Sticky Sticky
Unread posts [ Locked ] Unread posts [ Locked ]    No unread posts [ Locked ] No unread posts [ Locked ]    Moved topic Moved topic
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot post attachments in this forum

Search for:
Jump to:  


suspicion-preferred