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chefknivestogo

0

6889

Fri Mar 22, 2013 10:26 am

chefknivestogo View the latest post

Topics
No unread posts knife recommendation

RONY177

5

524

Sun Jul 27, 2014 9:27 am

SteveG View the latest post

No unread posts Blue or white?

[ Go to page: 1, 2, 3 ]

mauichef

23

2571

Sat Jul 26, 2014 11:46 am

mauichef View the latest post

No unread posts First knife

[ Go to page: 1, 2, 3 ]

gabmv

24

1719

Thu Jul 24, 2014 8:58 pm

btm View the latest post

No unread posts Petty/Utility Recs

Noah

6

688

Thu Jul 24, 2014 10:21 am

Jeff B View the latest post

No unread posts Recommendation for a Petty 150mm

[ Go to page: 1, 2 ]

Eldergeek

12

1246

Thu Jul 24, 2014 9:44 am

Eldergeek View the latest post

No unread posts Sujihiki AND yanagiba

[ Go to page: 1, 2 ]

Tommy

13

1789

Thu Jul 24, 2014 8:35 am

Tommy View the latest post

No unread posts Kaneshige

pullox

5

458

Wed Jul 23, 2014 9:30 pm

SteveG View the latest post

No unread posts Wedding gift gyuto rec

[ Go to page: 1, 2 ]

UglySori

12

1515

Wed Jul 23, 2014 9:27 pm

SteveG View the latest post

No unread posts Knife advice request. left handed vege!

[ Go to page: 1, 2 ]

mustyblowfish

17

1542

Wed Jul 23, 2014 7:36 pm

mustyblowfish View the latest post

No unread posts Differences in Kono HD2 Gyoto profiles

[ Go to page: 1, 2 ]

mauichef

15

966

Wed Jul 23, 2014 7:34 pm

mustyblowfish View the latest post

No unread posts Why are the same steels used for different knives?

chefknivestogo

6

832

Wed Jul 23, 2014 1:00 pm

Jeff B View the latest post

No unread posts 240mm "Do-Everything" Wa-Gyuto

[ Go to page: 1 ... 4, 5, 6 ]

SolidSnake03

56

3116

Wed Jul 23, 2014 8:51 am

SolidSnake03 View the latest post

No unread posts Easier to sharpen? Better edge retention?

[ Go to page: 1, 2 ]

sharpstew

14

865

Wed Jul 23, 2014 7:57 am

SteveG View the latest post

No unread posts split between the masakages'

[ Go to page: 1, 2 ]

hellbin

17

2520

Wed Jul 23, 2014 12:51 am

Melampus View the latest post

No unread posts Heavy use suji wanted that will hold an edge

chefknivestogo

6

726

Tue Jul 22, 2014 9:27 am

CGuarin1987 View the latest post

No unread posts 240 gyutos wanted. Not too tall...

[ Go to page: 1, 2, 3 ]

chefknivestogo

21

1471

Mon Jul 21, 2014 3:52 pm

ChipB View the latest post

No unread posts Breaking down whole animals.

chefknivestogo

6

1281

Sat Jul 19, 2014 3:40 pm

ken123 View the latest post

No unread posts knife set for newbie?

[ Go to page: 1, 2, 3 ]

vchin

27

2366

Sat Jul 19, 2014 7:17 am

estayton View the latest post

No unread posts Its been a while.

[ Go to page: 1, 2, 3, 4 ]

Dan_Crubenew

32

2921

Fri Jul 18, 2014 8:31 pm

Dan_Crubenew View the latest post

No unread posts In stock gyuto wanted.

chefknivestogo

6

745

Fri Jul 18, 2014 9:20 am

SteveG View the latest post

No unread posts 120-140mm petty knife recommendation

[ Go to page: 1, 2 ]

wphill

18

1546

Fri Jul 18, 2014 5:30 am

wphill View the latest post

No unread posts Konosuke suji differences and other choices?

[ Go to page: 1, 2 ]

mauichef

12

686

Thu Jul 17, 2014 8:17 pm

estayton View the latest post

No unread posts Wa Handled 240mm Voodu Steel Gyuto

[ Go to page: 1, 2 ]

TomWilson

10

809

Thu Jul 17, 2014 7:17 pm

Jeff B View the latest post

No unread posts Takayuki hammered damascus suji question

chefknivestogo

2

242

Thu Jul 17, 2014 10:41 am

Lepus View the latest post

No unread posts Are these the same 240 gyuto? big $$ diff

[ Go to page: 1, 2, 3, 4 ]

Fergie

38

1964

Thu Jul 17, 2014 7:34 am

ChipB View the latest post

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