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No unread posts Adding a 150mm petty

chefknivestogo

4

468

Mon Jan 28, 2013 2:34 pm

Adam Marr View the latest post

No unread posts First chef's knife

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chefknivestogo

10

862

Mon Jan 28, 2013 12:42 am

vovaskitchen View the latest post

No unread posts Lefty needs a tough knife.

[ Go to page: 1, 2 ]

chefknivestogo

11

885

Mon Jan 28, 2013 12:32 am

rsp1202 View the latest post

No unread posts Kurouchi gyuto and petty

chefknivestogo

1

234

Sun Jan 27, 2013 7:15 pm

chefknivestogo View the latest post

No unread posts Aogami super work horse

chefknivestogo

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514

Sun Jan 27, 2013 2:56 am

desol View the latest post

No unread posts Richmond Laser vs Richmond Artifex blade thickness

Obelix

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336

Sat Jan 26, 2013 5:59 pm

chefknivestogo View the latest post

No unread posts moritaka blue #2

jporge

0

324

Wed Jan 23, 2013 4:00 am

jporge View the latest post

No unread posts Richmond laser or the Takayuki grand Chef?

chadjb123

2

415

Tue Jan 22, 2013 11:01 pm

phillysco View the latest post

No unread posts Hi. What Knife For Cutting Up Chicken

Raibeaux

9

618

Tue Jan 22, 2013 7:52 pm

desol View the latest post

No unread posts Three Knife Kitchen

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onedge

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1226

Mon Jan 21, 2013 7:43 pm

onedge View the latest post

No unread posts Attachment(s) Carbon Gyuto under $200

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chefknivestogo

12

1636

Mon Jan 21, 2013 5:00 pm

jalanpipes View the latest post

No unread posts New knife set for newbie - general advice

gannoc

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310

Mon Jan 21, 2013 3:47 pm

Jeff B View the latest post

No unread posts First Gyuto?

dkpack99

5

520

Mon Jan 21, 2013 3:18 pm

Adam Marr View the latest post

No unread posts 270 suji

jporge

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274

Mon Jan 21, 2013 2:37 pm

Adam Marr View the latest post

No unread posts Takeda Banno Bunka vs nakiri

thyde

3

312

Fri Jan 18, 2013 11:28 pm

thyde View the latest post

No unread posts Takeda Kiritsuke too big?

chefknivestogo

3

373

Fri Jan 18, 2013 2:27 pm

Adam Marr View the latest post

No unread posts Tojiro, Dojo or Maruyoshi Nakiri

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chefknivestogo

19

902

Fri Jan 18, 2013 2:25 pm

Adam Marr View the latest post

No unread posts I'ts time for a Santoku. Help!

jawaiianstyle

6

707

Thu Jan 17, 2013 7:55 pm

toddnmd View the latest post

No unread posts Fujiwara Nashiji Edge Grind

chefknivestogo

3

267

Thu Jan 17, 2013 7:06 pm

chefknivestogo View the latest post

No unread posts Knife kit for sushi school

chefknivestogo

5

391

Thu Jan 17, 2013 5:53 pm

Adam Marr View the latest post

No unread posts Knife/'s Recommendation for Home/Hobby cook.

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WilltheEngineer

20

1278

Thu Jan 17, 2013 2:41 pm

WilltheEngineer View the latest post

No unread posts Santoku or Gyuto?

[ Go to page: 1, 2, 3 ]

sfwarpath

22

1598

Wed Jan 16, 2013 8:47 pm

Adam Marr View the latest post

No unread posts Masamoto or Mac Pro?

chefknivestogo

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398

Wed Jan 16, 2013 8:47 pm

Adam Marr View the latest post

No unread posts Tojiro Nakiri vs Tamahagane vs Mac?

chefknivestogo

4

953

Wed Jan 16, 2013 5:45 pm

Charles View the latest post

No unread posts Top Japanese Knives

[ Go to page: 1, 2, 3 ]

onedge

25

1359

Wed Jan 16, 2013 4:57 pm

franzb69 View the latest post

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