It is currently Sun Mar 29, 2015 5:33 pm



Welcome
Welcome to chefknivestogo

You are currently viewing our boards as a guest, which gives you limited access to view most discussions and access our other features. By joining our free community, you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content, and access many other special features. In addition, registered members also see less advertisements. Registration is fast, simple, and absolutely free, so please, join our community today!





 Page 60 of 118 [ 2929 topics ]  Go to page Previous  1 ... 57, 58, 59, 60, 61, 62, 63 ... 118  Next
 Topics   Author   Replies   Views   Last post 
Announcements
This topic is locked, you cannot edit posts or make further replies. Ask us for a recommendation! Here's how.

chefknivestogo

0

4613

Fri Mar 22, 2013 4:26 pm

chefknivestogo View the latest post

Topics
No unread posts Help me choose a 150 mm petty!

[ Go to page: 1, 2 ]

valera666

17

1302

Sun Dec 22, 2013 7:30 pm

SteveG View the latest post

No unread posts 3 pc set wanted.

chefknivestogo

6

425

Sun Dec 22, 2013 6:29 am

Jnani View the latest post

No unread posts Advice needed

Squirtapotomas

7

416

Sun Dec 22, 2013 3:47 am

Jeff B View the latest post

No unread posts Best Bread Knife under $140?

[ Go to page: 1, 2 ]

Scott

14

977

Sat Dec 21, 2013 11:02 pm

tklimek View the latest post

No unread posts Picking a Gyuto

[ Go to page: 1, 2, 3 ]

Kurejikame

24

1608

Sat Dec 21, 2013 6:41 pm

cedarhouse View the latest post

No unread posts Konosuke whtie #2 or Fujiyama white #2?

[ Go to page: 1, 2 ]

chefknivestogo

10

543

Sat Dec 21, 2013 12:59 pm

RedWattle View the latest post

No unread posts Back for more.

chefknivestogo

7

460

Sat Dec 21, 2013 9:16 am

aussiejim View the latest post

No unread posts Recomendation for a nice Usuba knife

johnkard

5

294

Fri Dec 20, 2013 10:13 pm

Adam Marr View the latest post

No unread posts Really good Deba

chefknivestogo

2

186

Fri Dec 20, 2013 10:05 pm

Adam Marr View the latest post

No unread posts Stainless steel that cuts as well as my kono blue

chefknivestogo

3

374

Fri Dec 20, 2013 10:03 pm

Adam Marr View the latest post

No unread posts Richmond AS laser petty

[ Go to page: 1, 2 ]

chefknivestogo

15

1041

Thu Dec 19, 2013 5:13 pm

RedWattle View the latest post

No unread posts Takeda Gyuto or Sakai Takayuki Damascus Silver 3

chefknivestogo

5

771

Thu Dec 19, 2013 2:39 pm

toddnmd View the latest post

No unread posts Richmond SLD

[ Go to page: 1, 2 ]

cedarhouse

15

1472

Thu Dec 19, 2013 3:26 am

MadRookie View the latest post

No unread posts Cookie Dough cutter

chefknivestogo

3

310

Wed Dec 18, 2013 9:59 pm

Jeff B View the latest post

No unread posts What knife would you use?

dnmattisson

6

607

Wed Dec 18, 2013 4:19 pm

Melampus View the latest post

No unread posts Strong Santoku Rec's

hstolz

5

545

Wed Dec 18, 2013 12:54 pm

chefknivestogo View the latest post

No unread posts Kitaoka Damascus white #1

[ Go to page: 1, 2 ]

RedWattle

11

946

Tue Dec 17, 2013 11:31 pm

RedWattle View the latest post

No unread posts Santoku and Yanagi

[ Go to page: 1, 2 ]

chefknivestogo

12

868

Tue Dec 17, 2013 4:46 pm

Adam Marr View the latest post

No unread posts Damascus layers -- does it matter?

[ Go to page: 1, 2 ]

Skip60`

10

1173

Mon Dec 16, 2013 8:09 pm

Melampus View the latest post

No unread posts Kamo R2 Gyuto 210mm

egonz365

5

630

Mon Dec 16, 2013 7:57 pm

Melampus View the latest post

No unread posts Small Paring knife wanted.

chefknivestogo

2

332

Mon Dec 16, 2013 7:29 pm

Melampus View the latest post

No unread posts xmas gift for my daughter

chefknivestogo

5

455

Mon Dec 16, 2013 3:07 pm

DefMunky View the latest post

No unread posts Takeda Mioroshi Bocho L

FingerCots

1

321

Mon Dec 16, 2013 4:15 am

pjwoolw View the latest post

No unread posts Poultry knife recommendations for a lefty

[ Go to page: 1, 2 ]

Leftyshooter87

10

756

Sun Dec 15, 2013 11:04 pm

Leftyshooter87 View the latest post

No unread posts Takeda knife for slicing cured meats.

chefknivestogo

1

298

Sun Dec 15, 2013 7:25 pm

chefknivestogo View the latest post

Display topics from previous:  Sort by  
 Page 60 of 118 [ 2929 topics ]  Go to page Previous  1 ... 57, 58, 59, 60, 61, 62, 63 ... 118  Next


Who is online

Users browsing this forum: Stormrider and 5 guests


Unread posts Unread posts    No unread posts No unread posts    Announce Announcement
Unread posts [ Popular ] Unread posts [ Popular ]    No unread posts [ Popular ] No unread posts [ Popular ]    Sticky Sticky
Unread posts [ Locked ] Unread posts [ Locked ]    No unread posts [ Locked ] No unread posts [ Locked ]    Moved topic Moved topic
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot post attachments in this forum

Search for:
Jump to:  


suspicion-preferred