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chefknivestogo

0

6444

Fri Mar 22, 2013 4:26 pm

chefknivestogo View the latest post

Topics
No unread posts First Carbon Knife

[ Go to page: 1, 2 ]

mattsdaug

17

1217

Sat Nov 01, 2014 5:47 am

ChadwickBost View the latest post

No unread posts Japanese knife suggestions-looking to upgrade

[ Go to page: 1, 2, 3 ]

cruzmisl

23

1630

Fri Oct 31, 2014 11:08 pm

ChipB View the latest post

No unread posts Need help to 210mm gyuto

[ Go to page: 1, 2 ]

Plyk

15

1710

Fri Oct 31, 2014 4:35 pm

ChadwickBost View the latest post

No unread posts Gyuto for work

chefknivestogo

6

839

Thu Oct 30, 2014 3:09 pm

desol View the latest post

No unread posts Attachment(s) Some advices in upgrades: stones, suji & leather roll

jcnvieira

6

767

Thu Oct 30, 2014 3:51 am

Drtrinidad View the latest post

No unread posts Zakuri 240mm Sujihiki

ed70301

2

404

Wed Oct 29, 2014 3:47 pm

chefknivestogo View the latest post

No unread posts Knife Recommendation

filterxg

7

1047

Tue Oct 28, 2014 12:55 pm

taz575 View the latest post

No unread posts Gyuto help

Gylian

3

378

Tue Oct 28, 2014 5:08 am

Jeff B View the latest post

No unread posts Looking for a nakiri

Mitchell

6

720

Tue Oct 28, 2014 2:29 am

Dan_Crubenew View the latest post

No unread posts Looking to add 3 to 4 new knives to my collection

Matt01

9

900

Tue Oct 28, 2014 2:03 am

Matt01 View the latest post

No unread posts Deba Usuba and Yanagi wanted.

chefknivestogo

2

364

Mon Oct 27, 2014 8:07 pm

Adam Marr View the latest post

No unread posts This one should be fun

Jsgillis86

3

499

Mon Oct 27, 2014 12:58 am

Jeff B View the latest post

No unread posts Takeda thickness at the spine?

mark76

7

685

Sun Oct 26, 2014 8:42 am

mark76 View the latest post

No unread posts Patina on Masakage Shimo and alternatives

aswk

5

599

Sat Oct 25, 2014 11:23 pm

desol View the latest post

No unread posts Advice Taller Petty with larger handle?

[ Go to page: 1, 2, 3, 4 ]

SolidSnake03

30

2251

Fri Oct 24, 2014 9:27 pm

SolidSnake03 View the latest post

No unread posts HD2? Check. Now what?

[ Go to page: 1, 2, 3 ]

jafa

20

1587

Fri Oct 24, 2014 7:24 pm

Lepus View the latest post

No unread posts Total newbie, but I know I want a santoku

[ Go to page: 1, 2 ]

Nancy

15

1536

Fri Oct 24, 2014 7:16 pm

Lepus View the latest post

No unread posts new petty

mlusk904

3

431

Fri Oct 24, 2014 5:31 am

mlusk904 View the latest post

No unread posts Looking for a chef knife in professional kitchen

[ Go to page: 1, 2 ]

michaelng0901

10

885

Fri Oct 24, 2014 12:17 am

emoclaus View the latest post

No unread posts Inexpensive 210 Gyuto and stones

Inoeth

5

718

Thu Oct 23, 2014 3:54 am

Inoeth View the latest post

No unread posts Masamoto KS or something else?

[ Go to page: 1 ... 4, 5, 6 ]

chefknivestogo

50

3507

Wed Oct 22, 2014 4:53 pm

LukeG View the latest post

No unread posts Flatter profile, stainless gyuto.

chefknivestogo

2

477

Wed Oct 22, 2014 4:29 pm

JoshS View the latest post

No unread posts Upgrading to a good Japanese gyuto.

[ Go to page: 1, 2, 3 ]

chefknivestogo

22

1633

Wed Oct 22, 2014 2:55 pm

desol View the latest post

No unread posts Pro looking for a good 270mm Suji

[ Go to page: 1, 2, 3 ]

chefknivestogo

24

1511

Tue Oct 21, 2014 5:38 pm

jcnvieira View the latest post

No unread posts Itto Ryu Black Mirror Gyuto 240mm

[ Go to page: 1, 2 ]

BadBoy

13

2610

Tue Oct 21, 2014 5:15 pm

Adam Marr View the latest post

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