We encourage you to post your questions about kitchen knives here. We can give you help choosing a knife.
Mon Nov 25, 2013 8:35 pm
1. Are you right handed?
2. What type of knife are you interested in (gyuto, nakiri etc..)
3. What size knife are you looking for?
4. Do you prefer carbon or stainless steel?
5. Do you prefer a western handle or a Japanese handle?
6. How much did you want to spend?
7. Do you know how to sharpen?