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No unread posts Konosuke Blue #1 240: Coming Soon

salemj

9

817

Wed May 07, 2014 1:58 am

stevonyc34 View the latest post

No unread posts Knives like this.

Dan_Crubenew

7

501

Wed May 07, 2014 12:52 am

Dan_Crubenew View the latest post

No unread posts A day in the life of an Apprentice

[ Go to page: 1, 2 ]

Nmiller21k

15

540

Tue May 06, 2014 10:07 pm

bigwoolymammoth View the latest post

No unread posts Bark River Kitchen Knives

craig_uw

2

2212

Sun May 04, 2014 11:54 pm

ken123 View the latest post

No unread posts dmt 1 micron paste...

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jmcnelly85

30

1257

Sun May 04, 2014 9:35 pm

Lepus View the latest post

No unread posts Kono Fuji 210 Gyuto help

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coachnj

15

983

Fri May 02, 2014 5:19 am

Defaultanon View the latest post

No unread posts Deba Murders in Japan

chefknivestogo

7

553

Fri May 02, 2014 4:07 am

ken123 View the latest post

No unread posts best blacksmiths?

chopper

1

387

Wed Apr 30, 2014 3:13 pm

chefknivestogo View the latest post

No unread posts Poll: Sukenari Hon Kasumi Line: White #1 or Blue #2?

chefknivestogo

6

576

Tue Apr 29, 2014 6:50 pm

Tpbrewton View the latest post

No unread posts maruyoshi

jimsmegg

2

345

Mon Apr 28, 2014 7:23 pm

jimsmegg View the latest post

Moved topic Moved: Very rough stone flatting?

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Dimi-Dov

21

1549

Tue May 20, 2014 4:32 am

whosthebestcop View the latest post

No unread posts New item opinion

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chefknivestogo

38

2043

Sun Apr 27, 2014 10:28 pm

Antonio_Luiz View the latest post

No unread posts How much cooking does the head chef actually do?

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snipes

17

1145

Sat Apr 26, 2014 6:18 pm

Umberto View the latest post

No unread posts HAP40 vs R2

[ Go to page: 1, 2 ]

Sharp Knives

13

855

Sat Apr 26, 2014 1:31 pm

Jason B. View the latest post

No unread posts Silverware insert/tray advice needed

emaduro

2

253

Fri Apr 25, 2014 1:54 pm

brekk81 View the latest post

No unread posts Intro Lvl Knives

Dan_Crubenew

4

292

Thu Apr 24, 2014 9:21 pm

Dan_Crubenew View the latest post

No unread posts What was the most bizarre request you got as a chef?

[ Go to page: 1, 2, 3, 4 ]

chefcomesback

35

3380

Thu Apr 24, 2014 7:35 pm

irwinnar View the latest post

No unread posts Gyuto Reccomendations

Sadden

9

520

Thu Apr 24, 2014 3:05 am

phillysco View the latest post

No unread posts First J knife

[ Go to page: 1, 2, 3, 4 ]

coachnj

32

1974

Thu Apr 24, 2014 1:47 am

Defaultanon View the latest post

No unread posts Kohetsu HAP40 Gyuto 240mm has landed

[ Go to page: 1 ... 4, 5, 6 ]

chefknivestogo

51

3262

Wed Apr 23, 2014 9:32 pm

emoclaus View the latest post

No unread posts customer requests

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jmcnelly85

12

570

Wed Apr 23, 2014 8:44 pm

B.B.C. View the latest post

No unread posts Pikal metal polishes

pjwoolw

3

214

Wed Apr 23, 2014 5:11 am

rayong View the latest post

No unread posts Kohetsu HAP40 more please

emaduro

1

269

Tue Apr 22, 2014 11:15 pm

xChris View the latest post

No unread posts You know you're a greenhorn/shoemaker when...

Merlin

3

450

Tue Apr 22, 2014 7:25 pm

jmcnelly85 View the latest post

No unread posts Ealy paring knife and Tojiro kitchen shears = duck

Mike9

6

682

Tue Apr 22, 2014 6:47 pm

Erilyn75 View the latest post

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