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 Post subject: Re: Free Giveaway: Takayuki Hammered Santoku
PostPosted: Fri Jan 17, 2014 2:30 am 

Joined: Mon Dec 09, 2013 9:10 pm
Posts: 222
When I was little, on special occasions, my mom would make us baby pizzas. We would beg her to make all the time, but she would only make them on rare instances. I later realized, long after we had grown out of this particular proclivity, that those rare occasions were when she was was tired or feeling particularly lazy. You might ask your selves, "Now, what exactly is a baby pizza?" Nothing more than a hamburger bun with tomato paste and an american cheese slice heated in the microwave.

Mom: 1 Kids: 0

Least favorite: fish sticks


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 Post subject: Re: Free Giveaway: Takayuki Hammered Santoku
PostPosted: Fri Jan 17, 2014 2:38 am 

Joined: Thu Jul 04, 2013 5:27 pm
Posts: 56
Favorite had to be homemade ice cream
Least favorite was pork chops, Mom always over cooked them to the point where you could resole your shoes with them.


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 Post subject: Re: Free Giveaway: Takayuki Hammered Santoku
PostPosted: Fri Jan 17, 2014 2:38 am 

Joined: Thu May 24, 2012 6:20 am
Posts: 2271
Fav: Cheese enchiladas

Gross: Broccoli or steamed spinach. I remember dry heaving in the bathroom a few times.


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 Post subject: Re: Free Giveaway: Takayuki Hammered Santoku
PostPosted: Fri Jan 17, 2014 2:40 am 

Joined: Sat Jan 04, 2014 8:57 pm
Posts: 600
My favorite meal when I was a kid, oddly enough, was angel-hair pasta with clam sauce. I still like that recipe, and make it occasionally.

My least favorite meal has to have been this turkey meatloaf that my mother used to make. Something was seriously wrong with it, but I cannot say what it was except that the flavor was, shall we say, not of this earth. I've had it since and I still find it possibly the most aversive thing I've ever tasted. I don't know how my parents managed to eat it, but it was an anomaly. Otherwise, meals were pretty good. (And I should note that she has since learned the error of her ways, and doesn't make that meatloaf any more for anyone.)


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 Post subject: Re: Free Giveaway: Takayuki Hammered Santoku
PostPosted: Fri Jan 17, 2014 2:47 am 

Joined: Wed Jun 05, 2013 2:48 pm
Posts: 173
Favorite meal was a heart beef stew my mother made. Nothing like it on a cold winter day


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 Post subject: Re: Free Giveaway: Takayuki Hammered Santoku
PostPosted: Fri Jan 17, 2014 2:53 am 

Joined: Wed Jul 17, 2013 9:33 pm
Posts: 120
Dippy eggs! which would be soft boiled eggs, loved them when I was a child


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 Post subject: Re: Free Giveaway: Takayuki Hammered Santoku
PostPosted: Fri Jan 17, 2014 2:58 am 

Joined: Thu Apr 26, 2012 3:50 pm
Posts: 14
homemade macaroni and cheese!


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 Post subject: Re: Free Giveaway: Takayuki Hammered Santoku
PostPosted: Fri Jan 17, 2014 3:14 am 

Joined: Thu Jan 02, 2014 8:45 pm
Posts: 5
Hated soft boiled eggs. Runny yolks are my achiles heel and the taste and texture of soft boiled eggs to this day still makes me gag.


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 Post subject: Re: Free Giveaway: Takayuki Hammered Santoku
PostPosted: Fri Jan 17, 2014 3:14 am 

Joined: Thu Mar 21, 2013 7:06 pm
Posts: 237
Pizza. Then and now.


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 Post subject: Re: Free Giveaway: Takayuki Hammered Santoku
PostPosted: Fri Jan 17, 2014 3:19 am 

Joined: Mon Oct 14, 2013 3:39 am
Posts: 18
Favorite was my grandmom's chicken liver dumpling soup. My least favorite was probably any of the casseroles that I had to eat 3 times a week.


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